Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

TRIPLE CITRUS SHERBET, TRIPLE CITRUS

Cedar Crest Specialties Inc. Per 100 g · Label

34 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

34
  • −8Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · · Polysorbate 80
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 1.2gWithin the limit, nothing deducted−0
  2. Sodium 57mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 5 additives
  • NONFAT MILKIngredients
  • WATERIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • CREAMIngredients
  • WHEYIngredients
  • CONCENTRATED ORANGE JUICEIngredients
  • ORANGE PULPIngredients
  • NATURAL FLAVORIngredients
  • YELLOW 6Ingredients
  • LEMON PULPIngredients
  • CONCENTRATED LEMON JUICEIngredients
  • CONCENTRATED LIME JUICEIngredients
  • YELLOW 5Ingredients
  • BLUE 1Ingredients
  • CITRIC ACIDIngredients
  • GUAR GUMIngredients
  • MONO & DIGLYCERIDESIngredients
  • XANTHAN GUMIngredients
  • POLYSORBATE 80Ingredients
  • CARRAGEENAN.Ingredients
Ingredient text

NONFAT MILK, WATER, SUGAR, CORN SYRUP, CREAM, WHEY, CONCENTRATED ORANGE JUICE, ORANGE PULP, NATURAL FLAVOR, YELLOW 6, LEMON PULP, CONCENTRATED LEMON JUICE, CONCENTRATED LIME JUICE, YELLOW 5, BLUE 1, CITRIC ACID, GUAR GUM, MONO & DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · Cedar Crest Specialties Inc. · USDA FoodData Central ·

Serving 87GRM · Package – Medium energy density
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34 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 138kcal

Carbs 87%Protein 3%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy138 kcal7%
Protein1.2 g2%
Fat1.7 g3%
Carbs32.2 g10%
Sugars31 g31%
Fiber0 g0%
Calcium46 mg7%
Iron0.8 mg7%
Sodium57 mg3%
Cholesterol6 mg2%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2631944
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