SUGAR FREE CINNAMON SWIRL SLICED CRME CAKE, CINNAMON
J&J Snack Foods Corp Per 100 g · Label
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesSodium Benzoate · · Calcium Propionate · · · Propylene Glycol Esters of Fatty Acids · Sodium Stearoyl Lactylate · · Acesulfame Potassium
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 9 additives
- MALTITOL* AND SORBITOL* SYRUPIngredients
- WHEAT FLOURIngredients
- EGGSIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- EGG WHITESIngredients
- MALTODEXTRINIngredients
- LEAVENINGIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH-MODIFIEDIngredients
- SHORTENINGIngredients
- PRESERVATIVESIngredients
- CINNAMONIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- EMULSIFIER BLENDIngredients
- SOY LECITHINIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- ACESULFAME POTASSIUMIngredients
- SUCRALOSEIngredients
- *EXCESS CONSUMPTION MAY RESULT IN A LAXATIVE EFFECT. MALTITOL AND SORBITOL ARE POLYHYDRIC ALCOHOLS THAT METABOLIZE SLOWER THAN SUGAR. DIABETICS SHOULD CONSULT THEIR PHYSICIAN BEFORE INCORPORATING NEW FOODS INTO THEIR MEAL PLANIngredients
Ingredient text
MALTITOL* AND SORBITOL* SYRUP, WHEAT FLOUR, EGGS, WATER, SOYBEAN OIL, EGG WHITES, MALTODEXTRIN, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH-MODIFIED, SHORTENING (SOYBEAN OIL, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, VEGETABLE MONO AND DIGLYCERIDES), PRESERVATIVES (GLUCONO-DELTA-LACTONE, CALCIUM PROPIONATE, SODIUM BENZOATE, SORBIC ACID), CINNAMON, SALT, NATURAL AND ARTIFICIAL FLAVOR, EMULSIFIER BLEND (PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO-AND DIGLYCERIDES OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), SOY LECITHIN, XANTHAN GUM, GUAR GUM, ACESULFAME POTASSIUM, SUCRALOSE, *EXCESS CONSUMPTION MAY RESULT IN A LAXATIVE EFFECT. MALTITOL AND SORBITOL ARE POLYHYDRIC ALCOHOLS THAT METABOLIZE SLOWER THAN SUGAR. DIABETICS SHOULD CONSULT THEIR PHYSICIAN BEFORE INCORPORATING NEW FOODS INTO THEIR MEAL PLAN
If you keep eating it
Source · Maker · Label
Maker and label · J&J Snack Foods Corp · USDA FoodData Central ·
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 267kcal
Carbs 59%Protein 6%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2631873