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Fish & Seafood

LEMON PEPPER LIGHTLY SEASONED WILD CAUGHT ALASKAN PINK SALMON, LEMON; PEPPER

Tri-Union Seafoods, LLC Per 100 g · Label

47 points among 1,298 in Fish & Seafood

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.4gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 18.6g34% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 3 additives
  • PINK SALMONIngredients
  • WATERIngredients
  • LEMON JUICEIngredients
  • LESS THAN 2% OF SUGARIngredients
  • SALTIngredients
  • MODIFIED FOOD STARCHIngredients
  • BLACK PEPPERIngredients
  • SPICESIngredients
  • GARLIC POWDERIngredients
  • ONION POWDERIngredients
  • VINEGARIngredients
  • CITRIC ACIDIngredients
  • NATURAL FLAVORSIngredients
  • SPICE EXTRACTIVESIngredients
  • YEAST EXTRACTIngredients
  • XANTHAN GUMIngredients
Ingredient text

PINK SALMON, WATER, LEMON JUICE, LESS THAN 2% OF SUGAR, SALT, MODIFIED FOOD STARCH (TAPIOCA), BLACK PEPPER, SPICES, GARLIC POWDER, ONION POWDER, VINEGAR, CITRIC ACID, NATURAL FLAVORS, SPICE EXTRACTIVES (INCLUDING CELERY), YEAST EXTRACT, XANTHAN GUM

If you keep eating it
Source · Maker · Label

Maker and label · Tri-Union Seafoods, LLC · USDA FoodData Central ·

Serving 70GRM · Package – Medium energy density
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47 points among 1,298 in Fish & Seafood

Compare with the #1 in category

Where the calories come from 100kcal

Carbs 6%Protein 80%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy100 kcal5%
Protein18.6 g34%
Fat1.4 g3%
Carbs1.4 g0%
Sugars1.4 g1%
Fiber0 g0%
Calcium19 mg3%
Iron0.4 mg4%
Potassium264 mg8%
Sodium471 mg24%
Cholesterol50 mg17%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2631622
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