Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

THAT DOUGH THOUGH COOKIE DOUGH ICE CREAM SANDWICHES BETWEEN CHOCOLATE CHIP COOKIES, THAT DOUGH THOUGH

The Urgent Company Per 100 g · Label

49 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

49
  • −6Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. Nutrition per 100g−6Sugars −3 · Saturated fat −3
  4. Score cap−3Processing level 4 with 3 or more additives

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Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sodium 60mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 3 additives
  • COOKIE DOUGH ICE CREAMIngredients
  • MINI CHOCOLATE CHIP COOKIES .Ingredients
Ingredient text

COOKIE DOUGH ICE CREAM (NONFAT MILK, CREAM, SUGAR, WHEAT FLOUR, BROWN SUGAR, BUTTER (CREAM, SALT), INVERT SUGAR, WATER, MOLASSES, POWDERED SUGAR (SUGAR, CORNSTARCH), NATURAL FLAVORS, GUM ACACIA, CAROB BEAN GUM, GUAR GUM, SALT, SODIUM BICARBONATE), MINI CHOCOLATE CHIP COOKIES (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, BUTTER (CREAM, NATURAL FLAVORS, LACTIC ACID, STARTER DISTILLATE), CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), EGGS, HUMECTANT BINDER (RICE SYRUP, GRAPE JUICE), SALT, BAKING SODA).

If you keep eating it
Source · Maker · Label

Maker and label · The Urgent Company · USDA FoodData Central ·

Serving 267GRM · Package – Medium energy density
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49 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 101kcal

Carbs 56%Protein 6%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy101 kcal5%
Protein1.5 g3%
Fat4.5 g8%
Carbs14.6 g5%
Sugars10.1 g10%
Fiber0.4 g2%
Calcium26 mg4%
Iron0.5 mg4%
Potassium45 mg1%
Sodium60 mg3%
Cholesterol11 mg4%
Saturated fatty acids2.6 g17%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2631016
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