Dips & SalsaDips & Salsa
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Dips & Salsa

DILL PICKLE FLAVORED CHIP DIP, DILL PICKLE

Good Foods Group, LLC Per 100 g · Label

72 points among 7,170 in Dips & Salsa

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 1 additives
  • CAULIFLOWERIngredients
  • WATERIngredients
  • VEGETABLE OILIngredients
  • DILL PICKLE RELISHIngredients
  • PUMPKIN SEED KERNELSIngredients
  • CUCUMBERIngredients
  • DISTILLED VINEGARIngredients
  • CANE SUGARIngredients
  • DIJON MUSTARDIngredients
  • DILLIngredients
  • NUTRITIONAL YEASTIngredients
  • SEA SALTIngredients
  • GRANULATED GARLICIngredients
  • GRANULATED ONIONIngredients
  • XANTHAN GUMIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

CAULIFLOWER, WATER, VEGETABLE OIL (SUNFLOWER AND/OR CANOLA), DILL PICKLE RELISH (CUCUMBER, DISTILLED VINEGAR, WATER, SALT, XANTHAN GUM, DILL EMULSION), PUMPKIN SEED KERNELS, CUCUMBER, DISTILLED VINEGAR, CANE SUGAR, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, TURMERIC, SPICES), DILL, NUTRITIONAL YEAST, SEA SALT, GRANULATED GARLIC, GRANULATED ONION, XANTHAN GUM, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Good Foods Group, LLC · USDA FoodData Central ·

Serving 30GRM · Package – Medium energy density
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72 points among 7,170 in Dips & Salsa

Where the calories come from 167kcal

Carbs 14%Protein 7%Fat 79%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein3.3 g6%
Fat16.7 g31%
Carbs6.7 g2%
Sugars3.3 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium417 mg21%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2630888
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