TRADITIONAL BLUEBERRY PIE, TRADITIONAL BLUEBERRY
Ahold USA, Inc. Per 100 g · Label
44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
44
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 1 additives
- BLUEBERRIESIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- VEGETABLE OILIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- FOOD STARCH-MODIFIEDIngredients
- CONTAINS 1% OR LESS: RICE FLOURIngredients
- SALTIngredients
- CITRIC ACIDIngredients
- TAPIOCA SODIUM PROPIONATEIngredients
- POTASSIUM SORBATE DEXTRINIngredients
- MALTODEXTRINIngredients
- WHEYIngredients
- DEXTROSEIngredients
- SPICESIngredients
- RICE SYRUPIngredients
- NONFAT MILK.Ingredients
Ingredient text
BLUEBERRIES, WATER, WHEAT FLOUR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), SUGAR, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS 1% OR LESS: RICE FLOUR, SALT, (PRESERVATIVE), CITRIC ACID, TAPIOCA SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE DEXTRIN, MALTODEXTRIN, WHEY, DEXTROSE, SPICES, RICE SYRUP, NONFAT MILK.
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central ·
Serving 114GRM · Package – High energy density
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44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 254kcal
Carbs 57%Protein 3%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2630813