CLASSIC LIMONCELLO WHITE CHOCOLATE BAR CAKE, LIMONCELLO WHITE CHOCOLATE
Bazzbo Productions Per 100 g · Label
34 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 105mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 31 items · 3 additives
- WHIP TOPPING_NHIngredients
- WATERIngredients
- SUGARIngredients
- WHITE CREAM CHEESEIngredients
- HOMOGENIZED MILKIngredients
- LEMONADEIngredients
- MINUTE MAIDIngredients
- GLUCOSE 43Ingredients
- CAKE FLOURIngredients
- JUMBO CHOCOALTE CURLS SEMI-SWEET CHOCOLATEIngredients
- GELATIN BLOOM 250 MESHIngredients
- AGARIngredients
- LIQUID WHOLE EGGIngredients
- V26Ingredients
- LIMOCELLO FLAVOURIngredients
- SUPERCEL NH CAKE SHORTENINGIngredients
- VEGETABLE OILIngredients
- CHOCOLATE NATURAL FLAVORIngredients
- SKIM MILK POWDERIngredients
- DRIED EGG WHITESIngredients
- TX-10 SALTIngredients
- BAKING SODAIngredients
- BL-60 SODIUM ALUMINIUM PHOSPHATEIngredients
- SSL SODIUM-STEAROYL-2-LACTYLATEIngredients
- INSTANT TENDER-JEL STARCHIngredients
- POTASSIUM SORBATEIngredients
- LIQUID EGG YOLKIngredients
- CELLULOSE GUMIngredients
- CITRIC ACIDIngredients
- FIBRIMIngredients
- XANTHAN GUM.Ingredients
Ingredient text
WHIP TOPPING_NH, WATER, SUGAR, WHITE CREAM CHEESE, HOMOGENIZED MILK, LEMONADE, MINUTE MAID, GLUCOSE 43, CAKE FLOUR, JUMBO CHOCOALTE CURLS SEMI-SWEET CHOCOLATE, GELATIN BLOOM 250 MESH, AGAR, LIQUID WHOLE EGG, V26, LIMOCELLO FLAVOUR, SUPERCEL NH CAKE SHORTENING, VEGETABLE OIL, CHOCOLATE NATURAL FLAVOR, SKIM MILK POWDER, DRIED EGG WHITES, TX-10 SALT, BAKING SODA, BL-60 SODIUM ALUMINIUM PHOSPHATE, SSL SODIUM-STEAROYL-2-LACTYLATE, INSTANT TENDER-JEL STARCH, POTASSIUM SORBATE, LIQUID EGG YOLK, CELLULOSE GUM, CITRIC ACID, FIBRIM, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Bazzbo Productions · USDA FoodData Central ·
More
34 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 228kcal
Carbs 54%Protein 3%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2630811