PECAN TENDER CRUST WITH GOLDEN BROWN SWEET FILLING AND TOPPED WITH PECANS PIE, PECAN
Wal-Mart Stores, Inc. Per 100 g · Label
44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
44
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 7.3 sugar cubes · 1.8 cheese slices · 1.4 bowls of rice
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- CORN SYRUPIngredients
- ENRICHED FLOURIngredients
- EGGSIngredients
- VEGETABLE OILIngredients
- SUGARIngredients
- PECANSIngredients
- CONTAINS 2% OR LESS: SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- WATERIngredients
- CARRAGEENANIngredients
- MONO- AND DIGLYCERIDESIngredients
- ANNAT TO.Ingredients
Ingredient text
CORN SYRUP, ENRICHED FLOUR (WHEAT FLOUR, BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE OIL (PALM, SOYBEAN), SUGAR, PECANS, CONTAINS 2% OR LESS: SALT, NATURAL AND ARTIFICIAL FLAVOR, WATER, CARRAGEENAN, MONO- AND DIGLYCERIDES, ANNAT TO.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
Serving 124GRM · Package – High energy density
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44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 411kcal
Carbs 52%Protein 4%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2630699