WHEAT FLOUR SWEET POTATO TORTILLAS, SWEET POTATO
Hennessy Industries, Inc. Per 100 g · Label
36 points among 1,681 in Mexican Dinner Mixes
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesCalcium Propionate · · · · Fumaric Acid
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 4.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 5 additives
- ENRICHED UNBLEACHED FLOURIngredients
- WATERIngredients
- VEGETABLE SHORTENINGIngredients
- SWEET POTATO POWDERIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: SALTIngredients
- SUGARIngredients
- LEAVENINGIngredients
- CARROT POWDERIngredients
- TOMATO POWDERIngredients
- WHEAT GLUTENIngredients
- PRESERVATIVESIngredients
- DOUGH CONDITIONERSIngredients
- RICE FLOURIngredients
- CORN STARCHIngredients
- ENZYMESIngredients
Ingredient text
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), WATER, VEGETABLE SHORTENING (CANOLA AND PALM OIL), SWEET POTATO POWDER, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ALUMINUM SULFATE), CARROT POWDER, TOMATO POWDER, WHEAT GLUTEN, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, FUMARIC ACID), DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, XANTHAN GUM, CELLULOSE GUM, L-CYSTEINE (VEGETABLE SOURCED)), RICE FLOUR, CORN STARCH, ENZYMES (SODIUM CHLORIDE, WHEAT
If you keep eating it
Source · Maker · Label
Maker and label · Hennessy Industries, Inc. · USDA FoodData Central ·
More
36 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 279kcal
Carbs 67%Protein 10%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2630266