Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

TOFFEE CHOCOLATEY DIPPED BARS, TOFFEE

The Kroger Co. Per 100 g · Label

30 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

30
  • −16Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives · · Annatto Extract · Tara Gum · · Polysorbate 80
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

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Not deducted 3 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Sodium 72mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 6 additives
  • FROZEN DAIRY DESSERT . CHOCOLATE FLAVORED COATING . TOFFEE PIECES .Ingredients
Ingredient text

FROZEN DAIRY DESSERT (MILKFAT AND NONFAT MILK, WHEY, SUGAR, BUTTERMILK, CORN SYRUP, DAIRY PRODUCT SOLIDS, COCONUT OIL, MALTODEXTRIN, CONTAINS 1% OR LESS OF: NATURAL AND ARTIFICIAL FLAVORS, TARA GUM, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, MONO-AND DIGLYCERIDES, CELLULOSE GUM, CELLULOSE GEL, XANTHAN GUM, POLYSORBATE 80, ANNATTO EXTRACT [FOR COLOR]). CHOCOLATE FLAVORED COATING (COCONUT OIL, SUGAR, COCOA POWDER, NONFAT DRY MILK, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR). TOFFEE PIECES (SUGAR, CORN SYRUP, COCONUT OIL, WHEY, SALT, SOY LECITHIN, NATURAL FLAVOR).

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 97GRM · Package – High energy density
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30 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 289kcal

Carbs 44%Protein 3%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy289 kcal14%
Protein2.1 g4%
Fat17.5 g32%
Carbs33 g10%
Sugars26.8 g27%
Fiber1 g4%
Calcium93 mg13%
Iron1 mg9%
Potassium237 mg7%
Sodium72 mg4%
Cholesterol5 mg2%
Saturated fatty acids15.5 g103%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2629696
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