Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CHERRY VANILLA PREMIUM ICE CREAM, CHERRY VANILLA

Homestead Creamery, Inc. Per 100 g · Label

26 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

26
  • −16Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −74 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesSodium Benzoate · · · ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 62mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 5 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • CHERRY HALVESIngredients
  • FRENCH CUSTARD BASEIngredients
  • WHEYIngredients
  • NONFAT MILKIngredients
  • VANILLA EXTRACTIngredients
  • CAROB BEAN GUMIngredients
  • TAPIOCA DEXTROSEIngredients
  • GUAR GUMIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

MILK, CREAM, SUGAR, CHERRY HALVES (CHERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, NATURAL FLAVOR, PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE) CITRIC ACID, ARTIFICIAL COLORS (RED 40, BLUE 2, GREEN 3), SULFUR DIOXIDE), FRENCH CUSTARD BASE (SUGAR, EGG YOLK, WATER, NATURAL FLAVORS, ANNATTO AND TURMERIC EXTRACTS), WHEY, NONFAT MILK, VANILLA EXTRACT, CAROB BEAN GUM, TAPIOCA DEXTROSE, GUAR GUM, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · Homestead Creamery, Inc. · USDA FoodData Central ·

Serving 104GRM · Package – High energy density
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26 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 260kcal

Carbs 42%Protein 4%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy260 kcal13%
Protein2.9 g5%
Fat15.4 g29%
Carbs26.9 g8%
Sugars23.1 g23%
Fiber0 g0%
Calcium96 mg14%
Iron0 mg0%
Sodium62 mg3%
Cholesterol72 mg24%
Saturated fatty acids9.6 g64%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2628913
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