Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PEANUT BUTTER CUP LIGHT ICE CREAM, PEANUT BUTTER CUP

Eden Creamery LLC Per 100 g · Label

49 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

49
  • −9Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 156mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 1 additives
  • SKIM MILKIngredients
  • EGGSIngredients
  • ERYTHRITOLIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • CREAMIngredients
  • ORGANIC CANE SUGARIngredients
  • PREBIOTIC FIBERIngredients
  • PEANUT BUTTERIngredients
  • VEGETABLE GLYCERINIngredients
  • HIGH FAT COCOAIngredients
  • SEA SALTIngredients
  • NATURAL FLAVORIngredients
  • ORGANIC CAROB GUMIngredients
  • ORGANIC GUAR GUMIngredients
  • ORGANIC STEVIA LEAF EXTRACT.Ingredients
Ingredient text

SKIM MILK, EGGS, ERYTHRITOL, MILK PROTEIN CONCENTRATE, CREAM, ORGANIC CANE SUGAR, PREBIOTIC FIBER, PEANUT BUTTER (ROASTED PEANUTS, SUGAR, PEANUT OIL, SALT), VEGETABLE GLYCERIN, HIGH FAT COCOA, SEA SALT, NATURAL FLAVOR, ORGANIC CAROB GUM, ORGANIC GUAR GUM, ORGANIC STEVIA LEAF EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Eden Creamery LLC · USDA FoodData Central ·

Serving 64GRM · Package – Medium energy density
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49 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 125kcal

Carbs 52%Protein 19%Fat 29%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy125 kcal6%
Protein7.8 g14%
Fat5.5 g10%
Carbs21.9 g7%
Sugars9.4 g9%
Fiber4.7 g19%
Calcium156 mg22%
Iron0.6 mg5%
Sodium195 mg10%
Cholesterol62 mg21%
Saturated fatty acids2.3 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2628770
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