Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
Log

Ice Cream & Frozen Yogurt

CARAMEL LATTE SANDWICH, CARAMEL LATTE

Thelma's LLC Per 100 g · Label

35 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

35
  • −19Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · Tara Gum · · Locust Bean Gum
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 4 additives
  • COFFEE ICE CREAMIngredients
Ingredient text

COFFEE ICE CREAM (CREAM, SUGAR, MILK, CORN SYRUP, NONFAT MILK WHEY, WATER COFFEE MONO AND DIGLYCERIDES, TARA GUM, CELLULOSE GUM, CARRAGEENAN, LOCUST BEAN GUM, NATURAL FLAVOR ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLC ACID, MALTED BARLEY FLOUR BROWN SUGAR, SUGAR, SALTED CARAMEL DROPS (SUGAR SUM MILK HYDROGENATED VEGETABLE OIL PALM KERNEL OIL, SOYBEAN OIL, PALM OIL PALM KERNEL OIL NATURAL FLAVOR SEACHTSTARCH, SALT, SOY LECITHIN), BUTTER (CREAM, SALT, PALM OIL, CORN SYRUP WATER PASTEURIZED EGGS, HIGH FRUCTOSE CORN SYRUP, SKIM MILK, HEAVY CREAM, NATURAL FLAVOR SODIUM BICARBONATE SAKING SODA), SALT, PECTIN.

If you keep eating it
Source · Maker · Label

Maker and label · Thelma's LLC · USDA FoodData Central ·

Serving 142GRM · Package – High energy density
More

35 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 324kcal

Carbs 56%Protein 5%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy324 kcal16%
Protein4.2 g8%
Fat14.1 g26%
Carbs46.5 g14%
Sugars31 g31%
Fiber0.7 g3%
Calcium42 mg6%
Iron1 mg8%
Potassium99 mg3%
Sodium190 mg10%
Cholesterol46 mg15%
Saturated fatty acids7.8 g52%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2628634
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.