Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

TOASTED ALMOND LOW FAT ICE CREAM, ALMOND

ENLIGHTENED Per 100 g · Label

54 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

54
  • 0Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 11 ingredients−8More than 10 costs points

100 g = 1.4 sugar cubes

More to see

Not deducted 6 items

Kept

−0
  1. Sugars 4.3gWithin the limit, nothing deducted−0
  2. Saturated fat 1.4gWithin the limit, nothing deducted−0
  3. Sodium 50mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 214mg31% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 11 items · 2 additives
  • SKIM MILKIngredients
  • MILK PROTEIN ISOLATEIngredients
  • ERYTHRITOLIngredients
  • NON-GMO SOLUBLE CORN FIBERIngredients
  • CREAMIngredients
  • CONTAINS 2% OR LESS OF: VEGETABLE GLYCERINIngredients
  • NATURAL FLAVORIngredients
  • ALMONDSIngredients
  • CAROB GUMIngredients
  • GUAR GUMIngredients
  • MONK FRUIT EXTRACTIngredients
Ingredient text

SKIM MILK, MILK PROTEIN ISOLATE, ERYTHRITOL (NATURAL SWEETENER), NON-GMO SOLUBLE CORN FIBER, CREAM, CONTAINS 2% OR LESS OF: VEGETABLE GLYCERIN, NATURAL FLAVOR, ALMONDS, CAROB GUM, GUAR GUM, MONK FRUIT EXTRACT

If you keep eating it
Source · Maker · Label

Maker and label · ENLIGHTENED · USDA FoodData Central ·

Serving 70GRM · Package – Low energy density
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54 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 86kcal

Carbs 60%Protein 26%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy86 kcal4%
Protein8.6 g16%
Fat2.1 g4%
Carbs20 g6%
Sugars4.3 g4%
Fiber7.1 g28%
Calcium214 mg31%
Iron0 mg0%
Sodium50 mg3%
Cholesterol14 mg5%
Saturated fatty acids1.4 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2628540
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