64 points among 7,170 in Dips & Salsa
3 additives.
Saturated fat in the bottom half.
64
- −6Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
- SPINACHIngredients
- WATERIngredients
- ONIONSIngredients
- ARTICHOKESIngredients
- CREAM CHEESEIngredients
- SOUR CREAMIngredients
- WHIPPING CREAMIngredients
- ORANGE JUICEIngredients
- GARLICIngredients
- CORN STARCHIngredients
- OLIVE OILIngredients
- BALSAMIC VINEGARIngredients
- LEMON JUICEIngredients
- SALTIngredients
- DEHYDRATED ONIONSIngredients
- SPICES.Ingredients
Ingredient text
SPINACH, WATER, ONIONS, ARTICHOKES (ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, XANTHAN AND OR CAROB BEAN AND OR GUAR GUM), SOUR CREAM (CULTURED CREAM), WHIPPING CREAM (CREAM, MILK, MONO DIGLYCERIDES (EMULSIFIERS), GUAR GUM, CARRAGEENAN), ORANGE JUICE, GARLIC, CORN STARCH, OLIVE OIL, BALSAMIC VINEGAR, LEMON JUICE, SALT, DEHYDRATED ONIONS, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Classy Condiments, Inc. · USDA FoodData Central ·
Serving 28GRM · Package – Low energy density
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64 points among 7,170 in Dips & Salsa
Where the calories come from 71kcal
Carbs 31%Protein 16%Fat 53%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 71 kcal | 4% | – | – |
| Protein | 3.6 g | 6% | – | – |
| Fat | 5.4 g | 10% | – | – |
| Carbs | 7.1 g | 2% | – | – |
| Fiber | 3.6 g | 14% | – | – |
| Sodium | 429 mg | 21% | – | – |
| Cholesterol | 18 mg | 6% | – | – |
| Saturated fatty acids | 1.8 g | 12% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2627968