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Fish & Seafood

SEASONED TROUT FILLET, WITH PESTO BUTTER

Star Fisheries Inc Per 100 g · Label

64 points among 1,298 in Fish & Seafood

3 ingredients.
STEELHEAD FILLET and PESTO BUTTER and GARLIC AND PEPPER SPRINKLE ..

64
  • −6Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 3 ingredients5 or fewer costs nothing−0
  3. Sugars 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 19.4g하루 권장의 35%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items
  • STEELHEAD FILLETIngredients
  • PESTO BUTTERIngredients
  • GARLIC AND PEPPER SPRINKLE .Ingredients
Ingredient text

STEELHEAD FILLET, PESTO BUTTER (BUTTER [SWEET CREAM, SALT], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, BASIL, PINE NUTS, ROMANO CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], EXTRA VIRGIN OLIVE OIL, WATER, GARLIC, SALT, LEMON JUICE CONCENTRATE, SPICE), GARLIC AND PEPPER SPRINKLE (GARLIC, SALT, BLACK PEPPER, SUGAR, ONION, RED BELL PEPPER, PARSLEY, NATURAL FLAVOR [INCLUDING SULFITES], SOYBEAN OIL [PROCESSING AID], WITH NO MORE THAN 2% TRICALCIUM PHOSPHATE AS ANTICAKING AGENT).

If you keep eating it
Source · Maker · Label

Maker and label · Star Fisheries Inc · USDA FoodData Central ·

Serving 170GRM · Package – Medium energy density
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64 points among 1,298 in Fish & Seafood

Where the calories come from 194kcal

Carbs 1%Protein 42%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy194 kcal10%
Protein19.4 g35%
Fat11.8 g22%
Carbs0.6 g0%
Sugars0 g0%
Fiber0 g0%
Calcium47 mg7%
Iron1.6 mg13%
Sodium200 mg10%
Cholesterol68 mg23%
Saturated fatty acids4.1 g27%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2627662
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