63 points among 13,380 in Ice Cream & Frozen Yogurt
3 additives.
Saturated fat in the bottom half.
63
- −11Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · · Polysorbate 80
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 6.6 sugar cubes · 2.3 cheese slices · 0.8 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 42mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 3 additives
- MILKIngredients
- CREAMIngredients
- SUCROSEIngredients
- CORN SYRUPIngredients
- NONFAT DRY MILKIngredients
- COCOAIngredients
- STABILIZER .Ingredients
Ingredient text
MILK, CREAM, SUCROSE, CORN SYRUP, NONFAT DRY MILK, COCOA (PROCESSED WITH ALKALI), STABILIZER (MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80, CARRAGEENAN).
If you keep eating it
Source · Maker · Label
Maker and label · Quisling Media · USDA FoodData Central ·
Serving 71GRM · Package – Medium energy density
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63 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 239kcal
Carbs 42%Protein 5%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626694