Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
Log

Cakes, Cupcakes, Snack Cakes

BLACK FOREST 6 INCH GOURMET CAKE

Lestis Desserts Enterprises Inc. Per 100 g · Label

32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

32
  • −14Nutrition
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · · · · Locust Bean Gum · · · Titanium Dioxide · Polysorbate 80
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 11 additives
  • NON-DAIRY WHIPPED CREAMIngredients
  • BLEACHED CAKE FLOURIngredients
  • SUGARIngredients
  • CHERRY FILLINGIngredients
  • SUGARED EGG YOLKSIngredients
Ingredient text

NON-DAIRY WHIPPED CREAM (HYDROGENATED PALM KERNEL OIL, WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: XANTHAN GUM, SALT, SODIUM CITRATE, ARTIFICIAL FLAVORS, DISODIUM PHOSPHATE, POLYSORBATE 80, CARBOHYDRATE GUM, POLYSORBATE 60, BETA CAROTENE), BLEACHED CAKE FLOUR (BLEACHED WHEAT FLOUR, IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CHERRY FILLING (CHERRIES, WATER, SUGAR, MODIFIED FOOD STARCH, AGAR, LOCUST BEAN GUM, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, SODIUM BENZOATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE], SALT, FD&C RED 40, FD&C YELLOW 6), SUGARED EGG YOLKS (EGG YOLKS, SUGAR (APRX 10%), EGG WHITES WHIPPING (EGG WHITES, GUAR GUM [ADDED AS A WHIPPING ACID]), SOY BEAN OIL, PITTED MARASCHINO CHERRIES, NON-DAIRY BITTERSWEET COATING (SUGAR, SELECTED COCOAS [PARTIALLY PROCESSED WITH ALKALI], PARTIALLY HYDROGENATED VEGETABLE OILS [MAY CONTAIN ONE OF THE FOLLOWING: PALM KERNEL, COCONUT, PALM, SOY], LECITHIN, ARTIFICIAL FLAVORS), FRENCH FILLING (DEXTROSE, MODIFIED FOOD STARCH, TITANIUM DIOXIDE, LOCUST BEAN GUM, SODIUM ACID SULFATE, SALT, NATURAL AND ARTIFICIAL FLAVORS SODIUM BENZOATE (PRESERVATIVE), FD&C YELLOW #5 & #6), COCOA POWDER, NON-DAIRY MARGARINE (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, WATER, MONO-AND DIGLYCERIDES, SOYBEAN LECITHIN [SOY], SODIUM BENZOATE [PRESERVATIVE], LACTIC ACID, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE), SALT, BAKING SODA, LIGHT CORN SYRUP, BAKING POWDER, ARTIFICIAL VANILLA EXTRACT

If you keep eating it
Source · Maker · Label

Maker and label · Lestis Desserts Enterprises Inc. · USDA FoodData Central ·

Serving 80GRM · Package – High energy density
More

32 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 362kcal

Carbs 39%Protein 4%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy362 kcal18%
Protein3.8 g7%
Fat23.8 g44%
Carbs36.2 g11%
Sugars18.8 g19%
Fiber1.2 g5%
Calcium25 mg4%
Iron1.4 mg11%
Potassium106 mg3%
Sodium188 mg9%
Cholesterol100 mg33%
Saturated fatty acids13.8 g92%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2626219
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.