Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

ALLA VODKA SAUCE

TRZ Marketing Per 100 g · Label

72 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • IMPORTED ITALIAN TOMATOESIngredients
  • HEAVY CREAMIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • PARMIGIANO REGGIANOIngredients
  • FRESH ONIONSIngredients
  • FRESH GARLICIngredients
  • SEA SALTIngredients
  • PARSLEYIngredients
  • VODKAIngredients
  • CRUSHED RED PEPPERIngredients
  • XANTHAN GUMIngredients
Ingredient text

IMPORTED ITALIAN TOMATOES, HEAVY CREAM, EXTRA VIRGIN OLIVE OIL, PARMIGIANO REGGIANO (PASTEURIZED MILK, SALT, RENNET), FRESH ONIONS, FRESH GARLIC, SEA SALT, PARSLEY, VODKA, CRUSHED RED PEPPER, XANTHAN GUM

If you keep eating it
Source · Maker · Label

Maker and label · TRZ Marketing · USDA FoodData Central ·

Serving 125GRM · Package – Medium energy density
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72 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 104kcal

Carbs 26%Protein 9%Fat 65%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy104 kcal5%
Protein2.4 g4%
Fat7.2 g13%
Carbs6.4 g2%
Sugars4.8 g5%
Fiber0.8 g3%
Calcium64 mg9%
Iron1.4 mg12%
Sodium288 mg14%
Cholesterol12 mg4%
Saturated fatty acids2.8 g19%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2626110
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