47 points among 7,170 in Dips & Salsa
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Benzoate · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
- CRUSHED TOMATOIngredients
- TOMATO PASTEIngredients
- ONIONSIngredients
- RED BELL PEPPERIngredients
- CANOLA OILIngredients
- GARLICIngredients
- SUGARIngredients
- SALTIngredients
- LEMON JUICEIngredients
- SPICESIngredients
- RED HOT S'CHUGIngredients
- LESS THAN 1/10 OF 1% POTASSIUM SORBATEIngredients
- SODIUM BENZOATE TO PRESERVE FLAVORIngredients
Ingredient text
CRUSHED TOMATO (TOMATOES, SALT, CITRIC ACID), TOMATO PASTE, ONIONS, RED BELL PEPPER, CANOLA OIL (COTTONSEED OIL FOR PASSOVER), GARLIC, SUGAR, SALT, LEMON JUICE (WATER, CONCENTRATED LEMON JUICE, SODIUM METABISULFITE, SODIUM BENZOATE, LEMON OIL), SPICES, RED HOT S'CHUG (CHILI PEPPER, PAPRIKA, CANOLA OIL, GARLIC, SPICES, SALT, CITRIC ACID), LESS THAN 1/10 OF 1% POTASSIUM SORBATE, SODIUM BENZOATE TO PRESERVE FLAVOR
If you keep eating it
Source · Maker · Label
Maker and label · Sonny & Joe's · USDA FoodData Central ·
Serving 28GRM · Package – Low energy density
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47 points among 7,170 in Dips & Salsa
Where the calories come from 89kcal
Carbs 41%Protein 13%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2626040