39 points among 7,170 in Dips & Salsa
Heavily processed.
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
- WATERIngredients
- BUTTERMILKIngredients
- YOGURTIngredients
- MAYONNAISEIngredients
- SOUR CREAMIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- ASIAGO CHEESEIngredients
- ONION PUREEIngredients
- PARMESAN CHEESEIngredients
- GARLIC PUREEIngredients
- LEMON JUICEIngredients
- DISTILLED WHITE VINEGARIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- NATURAL FLAVORSIngredients
- DIJON MUSTARDIngredients
- ONION POWDERIngredients
- BLACK PEPPER.Ingredients
Ingredient text
WATER, BUTTERMILK (CULTURED NONFAT MILK, MILK, SODIUM CITRATE, VITAMIN A PALMITATE), YOGURT (CULTURED PASTEURIZED MILK, CREAM, PECTIN, CARRAGEENAN), MAYONNAISE (CANOLA OIL, EGG YOLK, WATER, HONEY, DISTILLED VINEGAR, EGG, SALT, SPICE, LEMON JUICE CONCENTRATE), SOUR CREAM (CULTURED CREAM, ENZYME), WHEY PROTEIN CONCENTRATE, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), ONION PUREE, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC PUREE, LEMON JUICE, DISTILLED WHITE VINEGAR, SALT, XANTHAN GUM, NATURAL FLAVORS, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEEDS, SEA SALT, SPICES), ONION POWDER, BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
39 points among 7,170 in Dips & Salsa
Where the calories come from 167kcal
Carbs 17%Protein 8%Fat 75%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2625536