KOREAN-STYLE BBQ STEAM-IN-BAG VEGETABLE BLEND, KOREAN-STYLE BBQ
Target Stores Per 100 g · Label
55 points among 4,104 in Frozen Vegetables
Heavily processed.
55
- −3Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract · Calcium Silicate
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
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Not deducted 3 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
- CARROTSIngredients
- BROCCOLI FLORETSIngredients
- MUSHROOMSIngredients
- RED BELL PEPPERSIngredients
- MUKIMAMEIngredients
- SEASONINGIngredients
- CANOLA OIL.Ingredients
Ingredient text
CARROTS, BROCCOLI FLORETS, MUSHROOMS, RED BELL PEPPERS, MUKIMAME, SEASONING (SALT, BROWN SUGAR, DEHYDRATED GARLIC, SESAME SEEDS, SPICES [CHILI PEPPERS, GINGER], MALTODEXTRIN, DEHYDRATED ONION, ORANGE PEEL POWDER, DEHYDRATED SOY SAUCE [TAMARI SOY SAUCE {SOYBEANS, SALT} MALTODEXTRIN, SALT], YEAST EXTRACT, LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORS, CALCIUM SILICATE [ANTI-CAKING]), CANOLA OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
Serving 85GRM · Package – Low energy density
More
55 points among 4,104 in Frozen Vegetables
Where the calories come from 53kcal
Carbs 45%Protein 22%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2625501