Butter & SpreadButter & Spread
Log

Butter & Spread

PARMESAN GARLIC BUTTER, PARMESAN GARLIC

Target Stores Per 100 g · Label

63 points among 1,842 in Butter & Spread

Deducted for Saturated fat·Sodium.

63
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

100 g = 9.9 cheese slices · 1.9 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 2 additives
  • BUTTERIngredients
  • PARMESAN CHEESEIngredients
  • GARLIC PUREEIngredients
  • ROASTED GARLICIngredients
  • CHIVESIngredients
  • PARSLEYIngredients
  • CULTURED SKIM MILKIngredients
  • OREGANOIngredients
  • BASILIngredients
  • GARLIC SALTIngredients
  • ONION SALTIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

BUTTER (PASTEURIZED CREAM, LACTIC ACID), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), GARLIC PUREE (GARLIC, CITRIC ACID), ROASTED GARLIC, CHIVES, PARSLEY, CULTURED SKIM MILK, OREGANO, BASIL, GARLIC SALT (GARLIC POWDER, SALT), ONION SALT (ONION POWDER, SALT), BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 14GRM · Package – High energy density
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63 points among 1,842 in Butter & Spread

Where the calories come from 571kcal

Carbs 5%Protein 4%Fat 91%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy571 kcal29%
Protein7.1 g13%
Fat64.3 g119%
Carbs7.1 g2%
Sugars0 g0%
Fiber0 g0%
Calcium143 mg20%
Iron0 mg0%
Potassium0 mg0%
Sodium500 mg25%
Cholesterol179 mg60%
Saturated fatty acids35.7 g238%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2625362
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