Frozen Fish & SeafoodFrozen Fish & Seafood
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Frozen Fish & Seafood

COOKED & PEELED COCKTAIL SHRIMP

Aqua Star, Inc. Per 100 g · Label

58 points among 3,694 in Frozen Fish & Seafood

4 additives.
Sodium in the bottom half.

58
  • −8Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · · ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

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Not deducted 3 items

Kept

−0
  1. Sugars 4.4gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
  • SHRIMPIngredients
  • SALTIngredients
  • SODIUM TRIPOLYPHOSPHATEIngredients
  • COCKTAIL SAUCE - WATERIngredients
  • TOMATO PASTEIngredients
  • SUGARIngredients
  • HORSERADISHIngredients
  • SALTIngredients
  • CITRIC ACIDIngredients
  • ACETIC ACIDIngredients
  • MODIFIED TAPIOCA STARCHIngredients
  • XANTHAN GUMIngredients
  • CARRAGEENANIngredients
  • ONIONIngredients
  • GARLICIngredients
  • SPICESIngredients
Ingredient text

SHRIMP (LITOPENAEUS VANNAMEI), SALT, SODIUM TRIPOLYPHOSPHATE, COCKTAIL SAUCE - WATER, TOMATO PASTE, SUGAR, HORSERADISH, SALT, CITRIC ACID, ACETIC ACID, MODIFIED TAPIOCA STARCH, XANTHAN GUM, CARRAGEENAN, ONION, GARLIC, SPICES

If you keep eating it
Source · Maker · Label

Maker and label · Aqua Star, Inc. · USDA FoodData Central ·

Serving 113GRM · Package – Low energy density
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58 points among 3,694 in Frozen Fish & Seafood

Where the calories come from 71kcal

Carbs 38%Protein 57%Fat 5%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy71 kcal4%
Protein10.6 g19%
Fat0.4 g1%
Carbs7.1 g2%
Sugars4.4 g4%
Fiber0.9 g4%
Calcium35 mg5%
Iron0.3 mg3%
Sodium673 mg34%
Cholesterol102 mg34%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2623466
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