WHITE CHICKEN CHILI WITH BEANS, WHITE CHICKEN WITH BEANS
Conagra Brands, Inc. Per 100 g · Label
55 points among 1,183 in Chili & Stew
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesSodium Caseinate
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 1 additives
- COOKED CHICKENIngredients
- CHICKEN BROTHIngredients
- WATERIngredients
- PREPARED NAVY BEANSIngredients
- CORNIngredients
- GREEN BELL PEPPERSIngredients
- RED BEL PEPPERSIngredients
- CONTAINS LESS THAN 2% OF: MODIFIED CORN STARCHIngredients
- ENRICHED WHEAT FLOURIngredients
- ONIONSIngredients
- RENDERED CHICKEN FATIngredients
- CREAMIngredients
- SALTIngredients
- SPICESIngredients
- NONFAT MILKIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- CHILI PEPPERIngredients
- NATURAL FLAVORIngredients
- JALAPENO PEPPER POWDERIngredients
- CILANTROIngredients
- SODIUM CASEINATE.Ingredients
Ingredient text
COOKED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, MODIFIED RICE STARCH, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES), CHICKEN BROTH, WATER, PREPARED NAVY BEANS, CORN, GREEN BELL PEPPERS, RED BEL PEPPERS, CONTAINS LESS THAN 2% OF: MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONIONS, RENDERED CHICKEN FAT, CREAM, SALT, SPICES, NONFAT MILK, GARLIC POWDER, ONION POWDER, CHILI PEPPER, NATURAL FLAVOR, JALAPENO PEPPER POWDER, CILANTRO, SODIUM CASEINATE.
If you keep eating it
Source · Maker · Label
Maker and label · Conagra Brands, Inc. · USDA FoodData Central ·
More
55 points among 1,183 in Chili & Stew
Where the calories come from 104kcal
Carbs 44%Protein 28%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2622247