Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

SALTED CARAMEL PRETZEL FROZEN CUSTARD, SALTED CARAMEL PRETZEL

Dreyer's Grand Ice Cream Inc. Per 100 g · Label

31 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

31
  • −19Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 4 additives
  • SKIM MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • SALTED CARAMEL SWIRLIngredients
  • CHOCOLATY COVERED PRETZEL PIECESIngredients
  • EGG YOLKSIngredients
  • WHEYIngredients
  • TAPIOCA STARCHIngredients
  • PECTINIngredients
  • GUAR GUM.Ingredients
Ingredient text

SKIM MILK, CREAM, SUGAR, SALTED CARAMEL SWIRL (SWEETENED CONDENSED SKIM MILK [MILK, SUGAR], CORN SYRUP, SUGAR, WATER, COCONUT OIL, SALT, PECTIN, POTASSIUM SORBATE, BAKING SODA, VANILLA EXTRACT), CHOCOLATY COVERED PRETZEL PIECES (PRETZEL [ENRICHED WHEAT FLOUR {WHEAT STARCH, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SILICON DIOXIDE}, VEGETABLE OIL {CORN OIL, CANOLA OIL, COTTONSEED OIL, SOYBEAN OIL}, CORN SYRUP, SALT, BAKING SODA, YEAST], SUGAR, COCONUT OIL, SKIM MILK, WHOLE MILK, COCOA PROCESSED WITH ALKALI, COCOA, SOY LECITHIN, NATURAL FLAVOR), EGG YOLKS, WHEY, TAPIOCA STARCH, PECTIN, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Dreyer's Grand Ice Cream Inc. · USDA FoodData Central ·

Serving 99GRM · Package – Medium energy density
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31 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 222kcal

Carbs 52%Protein 7%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy222 kcal11%
Protein4 g7%
Fat10.1 g19%
Carbs29.3 g9%
Sugars26.3 g26%
Fiber0 g0%
Calcium81 mg12%
Iron0 mg0%
Sodium121 mg6%
Cholesterol61 mg20%
Saturated fatty acids6.1 g40%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2621790
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