Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
Log

Prepared Pasta & Pizza Sauces

ALFREDO SAUCE, ALFREDO

Wakefern Food Corporation Per 100 g · Label

89 points among 3,784 in Prepared Pasta & Pizza Sauces

3 ingredients.
WHOLE MILK and HEAVY CREAM and IMPORTED PECORINO ROMANO CHEESE.

89
  • −11Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
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Sikcode diagnosis

Where −11 came off

  1. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 6 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 3 ingredients5 or fewer costs nothing−0
  4. Sugars 1.8gWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 228mg33% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 3 items
  • WHOLE MILKIngredients
  • HEAVY CREAMIngredients
  • IMPORTED PECORINO ROMANO CHEESEIngredients
Ingredient text

WHOLE MILK, HEAVY CREAM (MILK), IMPORTED PECORINO ROMANO CHEESE (SHEEP'S MILK, SALT, ENZYMES, CELLULOSE, CORN STARCH (TO PREVENT CAKING), UNSALTED BUTTER (CREAM), RICE FLOUR, SEA SALT, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 57GRM · Package – High energy density
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89 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 246kcal

Carbs 6%Protein 10%Fat 84%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy246 kcal12%
Protein5.3 g10%
Fat21 g39%
Carbs3.5 g1%
Sugars1.8 g2%
Fiber0 g0%
Calcium228 mg33%
Iron0 mg0%
Potassium88 mg3%
Sodium439 mg22%
Cholesterol61 mg20%
Saturated fatty acids14 g93%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2620863
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