Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

BLACK RASPBERRY FLAVORED RICH & CREAMY ICE CREAM, BLACK RASPBERRY

Wakefern Food Corporation Per 100 g · Label

31 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

31
  • −11Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · · Polysorbate 80
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 70mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 5 additives
  • MILKFAT AND NONFAT MILKIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • CORN SYRUPIngredients
  • SUGARIngredients
  • BLACKBERRY PUREIngredients
  • BUTTERMILKIngredients
  • WHEYIngredients
  • CONTAINS LESS THAN 2% OF RASPBERRY JUICE CONCENTRATEIngredients
  • RASPBERRY PUREIngredients
  • GUAR GUMIngredients
  • MONO AND DIGLYCERIDESIngredients
  • XANTHAN GUMIngredients
  • POLYSORBATE 80Ingredients
  • CELLULOSE GUMIngredients
  • CARRAGEENANIngredients
  • CITRIC ACIDIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • RED 40Ingredients
  • BLUE 1Ingredients
  • YELLOW 5.Ingredients
Ingredient text

MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, BLACKBERRY PURE, BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF RASPBERRY JUICE CONCENTRATE, RASPBERRY PURE, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, RED 40, BLUE 1, YELLOW 5.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 86GRM · Package – Medium energy density
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31 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 209kcal

Carbs 56%Protein 4%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy209 kcal10%
Protein2.3 g4%
Fat9.3 g17%
Carbs29.1 g9%
Sugars22.1 g22%
Fiber0 g0%
Calcium105 mg15%
Iron0 mg0%
Potassium174 mg5%
Sodium70 mg4%
Cholesterol35 mg12%
Saturated fatty acids5.8 g39%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2620456
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