What's in this?
TIRAMISU GELATO, TIRAMISU
Ice Cream & Frozen Yogurt
Wakefern Food Corporation As labeled · 100ml · Label
1 additive
- Not set
11 ingredients
REHYDRATED SKIMMED MILK, TIRAMISU PASTE (SUGAR, WATER, GLUCOSE SYRUP, SKIMMED MILK POWDER, MARSALA WINE, NATURAL FLAVOR, PASTEURIZED EGG YOLK POWDER, COFFEE), SUGAR, COCONUT OIL, DEXTROSE, GLUCOSE SYRUP, FRUCTOSE LIQUID SUGAR, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, STABILIZERS: CAROB SEED FLOUR, GUAR GUM, NATURAL FLAVOR.
100 g = 9 sugar cubes · 1.3 cheese slices · 0.6 bowls of rice
47 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100ml−11Sugars −8 · Saturated fat −3
Full nutrition facts per 100ml
Where the calories come from 192kcal
Carbs 65%Protein 6%Fat 29%
More to see
Not deducted 2 items
Kept
−0- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- REHYDRATED SKIMMED MILKIngredients
- TIRAMISU PASTEIngredients
- SUGARIngredients
- COCONUT OILIngredients
- DEXTROSEIngredients
- GLUCOSE SYRUPIngredients
- FRUCTOSE LIQUID SUGARIngredients
- EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDSIngredients
- STABILIZERS: CAROB SEED FLOURIngredients
- GUAR GUMIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
REHYDRATED SKIMMED MILK, TIRAMISU PASTE (SUGAR, WATER, GLUCOSE SYRUP, SKIMMED MILK POWDER, MARSALA WINE, NATURAL FLAVOR, PASTEURIZED EGG YOLK POWDER, COFFEE), SUGAR, COCONUT OIL, DEXTROSE, GLUCOSE SYRUP, FRUCTOSE LIQUID SUGAR, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, STABILIZERS: CAROB SEED FLOUR, GUAR GUM, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2620371