FOUR CHEESE ALFREDO WITH RICOTTA CHEESE & ITALIAN CHEESES, FOUR CHEESE
Wakefern Food Corporation Per 100 g · Label
48 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
48
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- WATERIngredients
- SUNFLOWER SEED OILIngredients
- RICOTTAIngredients
- CHEESEIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- MILK PROTEINSIngredients
- NATURAL FLAVORINGSIngredients
- XANTHAN GUMIngredients
- SODIUM CITRATEIngredients
- BLACK PEPPER.Ingredients
Ingredient text
WATER, SUNFLOWER SEED OIL, RICOTTA (WHEY, SALT, LACTIC ACID), CHEESE (PECORINO ROMANO CHEESE [EWE'S MILK, SALT, RENNET], ASIAGO CHEESE [MILK, SALT, RENNET], PROVOLONE CHEESE [MILK, SALT, ENZYMES]), MODIFIED CORN STARCH, SALT, MILK PROTEINS, NATURAL FLAVORINGS, XANTHAN GUM, SODIUM CITRATE, BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 60GRM · Package – Medium energy density
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48 points among 3,784 in Prepared Pasta & Pizza Sauces
Where the calories come from 133kcal
Carbs 5%Protein 11%Fat 84%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2620303