SPECIALTY, SALSA VERDE MILD SALSA, SALSA VERDE
Wakefern Food Corporation Per 100 g · Label
71 points among 7,170 in Dips & Salsa
Heavily processed.
71
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 3 items
Kept
−0- Sugars 3.1gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- WATERIngredients
- TOMATILLOIngredients
- GREEN BELL PEPPERIngredients
- ONIONIngredients
- JALAPENO PEPPERIngredients
- SALTIngredients
- FRESH CILANTROIngredients
- XANTHAN GUMIngredients
- DRIED GARLICIngredients
- CITRIC ACIDIngredients
- SMOKED PAPRIKAIngredients
- GROUND CUMIN SEEDSIngredients
- GARLIC POWDER.Ingredients
Ingredient text
WATER, TOMATILLO, GREEN BELL PEPPER, ONION, JALAPENO PEPPER, SALT, FRESH CILANTRO, XANTHAN GUM, DRIED GARLIC, CITRIC ACID, SMOKED PAPRIKA, GROUND CUMIN SEEDS, GARLIC POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 32GRM · Package – Low energy density
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71 points among 7,170 in Dips & Salsa
Where the calories come from 16kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2620061