Dips & SalsaDips & Salsa
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Dips & Salsa

SPECIALTY, HABANERO LIME HOT SALSA, HABANERO LIME

Wakefern Food Corporation Per 100 g · Label

71 points among 7,170 in Dips & Salsa

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.1gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • DICED TOMATOESIngredients
  • TOMATO PUREIngredients
  • ONIONIngredients
  • WATERIngredients
  • RED JALAPEO PEPPER MASHIngredients
  • GREEN BELL PEPPERIngredients
  • SALTIngredients
  • ORANGE JUICEIngredients
  • HABANERO PEPPERIngredients
  • FRESH CILANTROIngredients
  • CITRIC ACIDIngredients
  • GARLIC POWDER.Ingredients
Ingredient text

DICED TOMATOES, TOMATO PURE, ONION, WATER, RED JALAPEO PEPPER MASH (JALAPEO PEPPERS, VINEGAR, SALT, CALCIUM CHLORIDE), GREEN BELL PEPPER, SALT, ORANGE JUICE, HABANERO PEPPER, FRESH CILANTRO, CITRIC ACID, GARLIC POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 32GRM · Package – Low energy density
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71 points among 7,170 in Dips & Salsa

Where the calories come from 31kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy31 kcal2%
Protein0 g0%
Fat0 g0%
Carbs6.3 g2%
Sugars3.1 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium594 mg30%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2620057
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