SPECIALTY, ARRABBIATA SAUCE, ARRABBIATA
Wakefern Food Corporation Per 100 g · Label
80 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
80
- −6Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- ITALIAN TOMATOESIngredients
- ONIONSIngredients
- SUNFLOWER OILIngredients
- BASILIngredients
- SUGARIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- SALTIngredients
- GARLICIngredients
- BLACK PEPPERIngredients
- CRUSHED RED HOT PEPPER.Ingredients
Ingredient text
ITALIAN TOMATOES (DICED AND PUREE), ONIONS, SUNFLOWER OIL, BASIL, SUGAR, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC, BLACK PEPPER, CRUSHED RED HOT PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 120GRM · Package – Low energy density
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80 points among 3,784 in Prepared Pasta & Pizza Sauces
Where the calories come from 75kcal
Carbs 40%Protein 9%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2619854