Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

OROGINAL CRISPY MARSHMALLOW SQUARES, OROGINAL

The Kellogg Company Per 100 g · Label

48 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

48
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

100 g = 12 sugar cubes · 0.9 cheese slices · 1.4 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
  • TOASTED RICE CEREALIngredients
  • CORN SYRUPIngredients
  • FRUCTOSEIngredients
  • VEGETABLE OILIngredients
  • SUGARIngredients
  • CORN SYRUP SOLIDS. CONTAINS 2% OR LESS OF VEGETABLE GLYCERINIngredients
  • DEXTROSEIngredients
  • GELATINIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SALTIngredients
  • DATEMIngredients
  • ACETYLATED MONOGLYCERIDESIngredients
  • SOY LECITHINIngredients
  • BHT FOR FRESHNESS.Ingredients
Ingredient text

TOASTED RICE CEREAL (RICE, SUGAR, SALT, MALT FLAVOR), CORN SYRUP, FRUCTOSE, VEGETABLE OIL (SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS), SUGAR, CORN SYRUP SOLIDS. CONTAINS 2% OR LESS OF VEGETABLE GLYCERIN, DEXTROSE, GELATIN, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK), SALT, DATEM, ACETYLATED MONOGLYCERIDES, SOY LECITHIN, BHT FOR FRESHNESS.

If you keep eating it
Source · Maker · Label

Maker and label · The Kellogg Company · USDA FoodData Central ·

Serving 62GRM · Package – High energy density
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48 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 419kcal

Carbs 76%Protein 3%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy419 kcal21%
Protein3.2 g6%
Fat9.7 g18%
Carbs77.4 g24%
Sugars35.5 g36%
Fiber0 g0%
Calcium0 mg0%
Iron0.2 mg1%
Potassium16 mg0%
Sodium468 mg23%
Cholesterol0 mg0%
Saturated fatty acids3.2 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2619139
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