ORIGINAL 60% WHIPPED VEGETABLE OIL SPREAD, ORIGINAL
Conagra Brands, Inc. Per 100 g · Label
43 points among 1,842 in Butter & Spread
Heavily processed.
43
- −11Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- VEGETABLE OIL BLENDIngredients
- WATERIngredients
- DRIED WHEYIngredients
- SALTIngredients
- SEA SALTIngredients
- VEGETABLE MONO-AND DIGLYCERIDES AND SOY LECITHINIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATE AND CALCIUM DISODIUM EDTAIngredients
- PHOSPHORIC ACIDIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- VITAMIN A PALMITATE COLORED WITH BETA CAROTENEIngredients
- VITAMIN D3.Ingredients
Ingredient text
VEGETABLE OIL BLEND (SOYBEAN OIL, FULLY AND PARTIALLY HYDROGENATED SOYBEAN OIL, FLAXSEED OIL), WATER, DRIED WHEY, SALT, SEA SALT, VEGETABLE MONO-AND DIGLYCERIDES AND SOY LECITHIN (EMULSIFIER), POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (TO PRESERVE FRESHNESS), PHOSPHORIC ACID (ACIDULANT), NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE COLORED WITH BETA CAROTENE (SOURCE OF VITAMIN A), VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · Conagra Brands, Inc. · USDA FoodData Central ·
Serving 11GRM · Package – High energy density
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43 points among 1,842 in Butter & Spread
Where the calories come from 545kcal
Carbs 0%Protein 0%Fat 100%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 545 kcal | 27% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 63.6 g | 118% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sodium | 318 mg | 16% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 9.1 g | 61% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2618231