PARKER HOUSE, SLICED HOT HEAD CHEESE
Pepperoni, Salami & Cold Cuts
Parker House Sausage Company As labeled · Per 100 g · Label
1 additive
- ADI 0.1 mg/kg
7 ingredients
PORK SNOUTS, PORK CHEEKS, WATER, SALT SPICES, FLAVORINGS, PAPRIKA, SODIUM NITRITE.
100 g = 2.2 cheese slices · 0.8 bowls of rice
46 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
46
Heavily processed
- −16Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 0%Protein 26%Fat 74%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.9g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Parker House Sausage Company · USDA FoodData Central
Serving 44GRM · Package – High energy density
More
46 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2617346