Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PEANUT BUTTER CHIP LIGHT ICE CREAM, PEANUT BUTTER CHIP

The Haagen-Dazs Company, Inc. Per 100 g · Label

76 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Saturated fat −3

100 g = 5.2 sugar cubes · 1.1 cheese slices · 0.7 bowls of rice

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 48mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 200mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 13 items
  • ULTRAFILTERED SKIM MILKIngredients
  • SKIM MILKIngredients
  • CREAMIngredients
  • CANE SUGARIngredients
  • TAPIOCA SYRUPIngredients
  • PEANUTSIngredients
  • EGG YOLKSIngredients
  • CHOCOLATEIngredients
  • COCOA BUTTERIngredients
  • PEANUT OILIngredients
  • VANILLA EXTRACTIngredients
  • SALTIngredients
  • VITAMIN A PALMITATEIngredients
Ingredient text

ULTRAFILTERED SKIM MILK, SKIM MILK, CREAM, CANE SUGAR, TAPIOCA SYRUP, PEANUTS, EGG YOLKS, CHOCOLATE, COCOA BUTTER, PEANUT OIL, VANILLA EXTRACT, SALT, VITAMIN A PALMITATE

If you keep eating it
Source · Maker · Label

Maker and label · The Haagen-Dazs Company, Inc. · USDA FoodData Central ·

Serving 115GRM · Package – Medium energy density
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76 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 200kcal

Carbs 44%Protein 17%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein8.7 g16%
Fat8.7 g16%
Carbs22.6 g7%
Sugars15.6 g16%
Fiber0.9 g4%
Calcium200 mg29%
Iron0.2 mg1%
Potassium148 mg4%
Sodium48 mg2%
Cholesterol48 mg16%
Saturated fatty acids3.9 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2616683
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