Chili & StewChili & Stew
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Chili & Stew

MACARONI & BEAN PASTA FAGIOLI

Alanric Food Distributors, Inc. Per 100 g · Label

59 points among 1,183 in Chili & Stew

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.3gWithin the limit, nothing deducted−0
  3. Saturated fat 0.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • WATERIngredients
  • GREAT NORTHERN BEANSIngredients
  • TOMATO PUREEIngredients
  • CELERYIngredients
  • ENRICHED PASTAIngredients
  • ONIONSIngredients
  • SALTIngredients
  • SOYBEAN OILIngredients
  • ROMANO CHEESEIngredients
  • OLIVE OILIngredients
  • GARLIC POWDERIngredients
  • NATURAL FLAVORSIngredients
Ingredient text

WATER, GREAT NORTHERN BEANS, TOMATO PUREE (WATER, TOMATO PASTE), CELERY, ENRICHED PASTA (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ONIONS, SALT, SOYBEAN OIL, ROMANO CHEESE (MADE FORM PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES, CORN STARTCH AND CELLULOSE), OLIVE OIL, GARLIC POWDER, NATURAL FLAVORS

If you keep eating it
Source · Maker · Label

Maker and label · Alanric Food Distributors, Inc. · USDA FoodData Central ·

Serving 240GRM · Package – Low energy density
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59 points among 1,183 in Chili & Stew

Where the calories come from 67kcal

Carbs 57%Protein 18%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy67 kcal3%
Protein2.9 g5%
Fat1.9 g3%
Carbs9.6 g3%
Sugars1.3 g1%
Fiber1.7 g7%
Calcium25 mg4%
Iron0.8 mg6%
Sodium338 mg17%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2616255
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