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Yogurt

FRIZZY CHERRY AND BLUE RASPBERRY SLUSHIE, CHERRY; RASPBERRY

Yoplait USA Per 100 g · Label

55 points among 7,013 in Yogurt

Heavily processed.

55
  • −3Nutrition 3 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCarbon Dioxide
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

100 g = 4.5 sugar cubes

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 44mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 259mg37% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 21 items · 1 additives
  • CHERRY: CULTURED GRADE A NONFAT MILKIngredients
  • SUGARIngredients
  • MODIFIED FOOD STARCH. CONTAINS 1% OR LESS OF: KOSHER GELATINIngredients
  • TRICALCIUM PHOSPHATEIngredients
  • CARBON DIOXIDEIngredients
  • FRUIT AND VEGETABLE JUICEIngredients
  • NATURAL FLAVORIngredients
  • POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
  • BETA CAROTENEIngredients
  • VITAMIN A ACETATEIngredients
  • VITAMIN DIngredients
  • BLUE RASPBERRY: CULTURED GRADE A NONFAT MILKIngredients
  • SUGARIngredients
  • MODIFIED FOOD STARCH. CONTAINS 1% OR LESS OF: KOSHER GELATINIngredients
  • TRICALCIUM PHOSPHATEIngredients
  • CARBON DIOXIDEIngredients
  • POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
  • NATURAL FLAVORIngredients
  • SPIRULINA EXTRACTIngredients
  • VITAMIN A ACETATEIngredients
  • VITAMIN DIngredients
Ingredient text

CHERRY: CULTURED GRADE A NONFAT MILK, SUGAR, MODIFIED FOOD STARCH. CONTAINS 1% OR LESS OF: KOSHER GELATIN, TRICALCIUM PHOSPHATE, CARBON DIOXIDE, FRUIT AND VEGETABLE JUICE (FOR COLOR), NATURAL FLAVOR, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, BETA CAROTENE (FOR COLOR), VITAMIN A ACETATE, VITAMIN D, BLUE RASPBERRY: CULTURED GRADE A NONFAT MILK, SUGAR, MODIFIED FOOD STARCH. CONTAINS 1% OR LESS OF: KOSHER GELATIN, TRICALCIUM PHOSPHATE, CARBON DIOXIDE, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, NATURAL FLAVOR, SPIRULINA EXTRACT (FOR COLOR), VITAMIN A ACETATE, VITAMIN D

If you keep eating it
Source · Maker · Label

Maker and label · Yoplait USA · USDA FoodData Central ·

Serving 170GRM · Package – Low energy density
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55 points among 7,013 in Yogurt

Where the calories come from 88kcal

Carbs 83%Protein 17%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein3.5 g6%
Fat0 g0%
Carbs17.6 g5%
Sugars13.5 g14%
Fiber0 g0%
Calcium259 mg37%
Iron0 mg0%
Potassium141 mg4%
Sodium44 mg2%
Cholesterol3 mg1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2616168
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