Chili & StewChili & Stew
Log

Chili & Stew

NO BEAN WITH AMERICAN CHEESE CHILI, CHEESE

Hormel Foods Corporation Per 100 g · Label

48 points among 1,183 in Chili & Stew

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • BEEF AND PORKIngredients
  • WATERIngredients
  • PASTEURIZED PROCESS AMERICAN CHEESEIngredients
  • CONCENTRATED CRUSHED TOMATOESIngredients
  • TEXTURED SOY FLOURIngredients
  • CORN FLOURIngredients
  • OATMEALIngredients
  • CONTAINS 2% OR LESS OF FLAVORINGIngredients
  • CHILI POWDERIngredients
  • SUGARIngredients
  • SALTIngredients
  • MODIFIED FOOD STARCHIngredients
  • CHEESE FLAVORIngredients
  • SPICESIngredients
Ingredient text

BEEF AND PORK, WATER, PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], WATER, SODIUM PHOSPHATE, CREAM, SALT, LACTIC ACID), CONCENTRATED CRUSHED TOMATOES, TEXTURED SOY FLOUR, CORN FLOUR, OATMEAL, CONTAINS 2% OR LESS OF FLAVORING, CHILI POWDER (CHILI PEPPERS, FLAVORING), SUGAR, SALT, MODIFIED FOOD STARCH, CHEESE FLAVOR (CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT AND ENZYMES], ANHYDROUS MILKFAT, WATER, NATURAL FLAVORS, SALT, SODIUM PHOSPHATE, XANTHAN GUM, SODIUM CITRATE AND POTASSIUM SORBATE), SPICES

If you keep eating it
Source · Maker · Label

Maker and label · Hormel Foods Corporation · USDA FoodData Central ·

Serving 59GRM · Package – Medium energy density
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48 points among 1,183 in Chili & Stew

Where the calories come from 136kcal

Carbs 25%Protein 20%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy136 kcal7%
Protein6.8 g12%
Fat8.5 g16%
Carbs8.5 g3%
Sugars3.4 g3%
Fiber0 g0%
Calcium34 mg5%
Iron0.6 mg5%
Sodium508 mg25%
Cholesterol34 mg11%
Saturated fatty acids4.2 g28%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2615299
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