SPRING GARDEN BLEND PLANT-BASED A BLEND OF RICED CAULIFLOWER, ZUCCHINI, SQUASH, AND HARICOT VERTS, LIGHTLY SEASONED WITH LEMON AND BASIL, SPRING GARDEN BLEND
Giant Eagle, Inc. Per 100 g · Label
82 points among 4,104 in Frozen Vegetables
Heavily processed.
82
- 0Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −18 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 84mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- CAULIFLOWERIngredients
- ZUCCHINIIngredients
- YELLOW SQUASHIngredients
- GREEN BEANSIngredients
- RED ONIONIngredients
- OLIVE OILIngredients
- MAPLE SYRUPIngredients
- LEMON JUICEIngredients
- WATERIngredients
- SALTIngredients
- BASILIngredients
- BLACK PEPPER.Ingredients
Ingredient text
CAULIFLOWER, ZUCCHINI, YELLOW SQUASH, GREEN BEANS, RED ONION, OLIVE OIL, MAPLE SYRUP, LEMON JUICE, WATER, SALT, BASIL, BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·
Serving 113GRM · Package – Low energy density
More
82 points among 4,104 in Frozen Vegetables
Where the calories come from 71kcal
Carbs 31%Protein 9%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2611624