Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

SNICKERDOODLE CREAM CHEESE ICING CAKE, SNICKERDOODLE

BJ's Wholesale Club / Corporate Brands Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesPolysorbate 60 · · Carotene · · · Propylene Glycol Alginate · Polyglycerol Esters of Fatty Acids
  3. 34 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 7 additives
  • SUGARIngredients
  • WATERIngredients
  • ENRICHED WHEAT FLOUR BLEACHEDIngredients
  • SOYBEAN OIL CREAM CHEESEIngredients
  • DEXTROSEIngredients
  • PALM OILIngredients
  • INVERT SUGARIngredients
  • BUTTERIngredients
  • CONTAINS LESS THAN 2% OF BETA-CAROTENEIngredients
  • CELLULOSE GUMIngredients
  • CINNAMON CITRIC ACIDIngredients
  • CORN STARCHIngredients
  • CORN SYRUPIngredients
  • DATEMIngredients
  • EGG WHITESIngredients
  • EGG YOLKSIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • GLYCERINIngredients
  • GUM ARABICIngredients
  • HIGH OLEIC SUNFLOWER OILIngredients
  • HYDROGENATED COTTONSEED OILIngredients
  • LEAVENINGIngredients
  • MONO-AND DIGLYCERIDESIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • NONFAT MILKIngredients
  • POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
  • POLYSORBATE 60Ingredients
  • POTASSIUM SORBATEIngredients
  • PROPYLENE GLYCOL ALGINATEIngredients
  • PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDSIngredients
  • SALTIngredients
  • SORBITAN MONOSTEARATEIngredients
  • SOY LECITHINIngredients
  • XANTHAN GUMIngredients
Ingredient text

SUGAR, WATER, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALI, CAROB BEAN GUM, CHEESE CULTURE), DEXTROSE, PALM OIL, INVERT SUGAR, BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF BETA-CAROTENE (COLOR), CELLULOSE GUM, CINNAMON CITRIC ACID, CORN STARCH, CORN SYRUP, DATEM, EGG WHITES, EGG YOLKS, FOOD STARCH-MODIFIED, GLYCERIN, GUM ARABIC, HIGH OLEIC SUNFLOWER OIL, HYDROGENATED COTTONSEED OIL, LEAVENING (ALUMINUM SULFATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL ALGINATE, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM,

If you keep eating it
Source · Maker · Label

Maker and label · BJ's Wholesale Club / Corporate Brands · USDA FoodData Central ·

Serving 85GRM · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 435kcal

Carbs 58%Protein 2%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy435 kcal22%
Protein2.4 g4%
Fat18.8 g35%
Carbs61.2 g19%
Sugars48.2 g48%
Fiber0 g0%
Calcium21 mg3%
Iron1.2 mg10%
Potassium78 mg2%
Sodium306 mg15%
Cholesterol24 mg8%
Saturated fatty acids7.1 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2609857
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