RASPBERRY DANISH, RASPBERRY
BJ's Wholesale Club / Corporate Brands Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesPolysorbate 60 · Calcium Citrate · · · Carotene · · · Locust Bean Gum · Sodium Alginate ·
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 10 additives
- ENRICHED FLOURIngredients
- SUGARIngredients
- MARGARINESIngredients
- RASPBERRY FILLINGIngredients
- WATERIngredients
- EGGSIngredients
- PALM OILIngredients
- DEXTROSEIngredients
- CORN SYRUPIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: YEASTIngredients
- MONO& DIGLYCERIDESIngredients
- WHEYIngredients
- MODIFIED CORN STARCHIngredients
- SOY FLOURIngredients
- SALTIngredients
- CALCIUM CARBONATEIngredients
- CALCIUM SULFATEIngredients
- AGARIngredients
- DISODIUM PHOSPHATEIngredients
- LOCUST BEAN GUMIngredients
- DISTILLED MONOGLYCERIDESIngredients
- SOY LECITHINIngredients
- TAPIOCA STARCHIngredients
- CORN FLOURIngredients
- OLEORESINSIngredients
- SOYBEAN OILIngredients
- GLYCERYL MONOOLEATEIngredients
- POLYSORBATE 60Ingredients
- NATURAL FLAVORIngredients
- LEAVENINGIngredients
- CORN STARCHIngredients
- MALTODEXTRINIngredients
- PRESERVATIVESIngredients
- ENZYMES.Ingredients
Ingredient text
,ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINES (PALM OIL, SOYBEAN OIL, WATER, SALT, SUGAR, SOY LECITHIN, MONO- & DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], NATURAL FLAVOR, BETA-CAROTENE [COLOR], VITAMIN A PALMITATE), RASPBERRY FILLING (CORN SYRUP, SUGAR, WATER, RASPBERRY JUICE CONCENTRATE, RASPBERRY SEEDS, PECTIN, SODIUM ALGINATE, NATURAL FLAVOR, CITRIC ACID, SODIUM CITRATE, FRUIT & VEGETABLE JUICE [COLOR], CALCIUM CITRATE), WATER, EGGS, PALM OIL, DEXTROSE, CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, MONO& DIGLYCERIDES, WHEY, MODIFIED CORN STARCH, SOY FLOUR, SALT, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, DISODIUM PHOSPHATE, LOCUST BEAN GUM, DISTILLED MONOGLYCERIDES, SOY LECITHIN, TAPIOCA STARCH, CORN FLOUR, OLEORESINS (TURMERIC & PAPRIKA [COLOR]), SOYBEAN OIL, GLYCERYL MONOOLEATE, POLYSORBATE 60, NATURAL FLAVOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CORN STARCH, MALTODEXTRIN, PRESERVATIVES (POTASSIUM SORBATE & CITRIC ACID), ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · BJ's Wholesale Club / Corporate Brands · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 420kcal
Carbs 54%Protein 4%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2609806