STIR FRY BLEND RICED CAULIFLOWER WITH STIR FRY VEGETABLES, STIR FRY BLEND
Meijer, Inc. Per 100 g · Label
79 points among 4,104 in Frozen Vegetables
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.7gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
- PRECOOKED CAULIFLOWERIngredients
- PRECOOKED GREEN PEASIngredients
- ROASTED RED PEPPERSIngredients
- PRE-COOKED CORNIngredients
- WATERIngredients
- SOY SAUCEIngredients
- SPRING ONIONIngredients
- SESAME OILIngredients
- GINGERIngredients
- WHITE WINE VINEGARIngredients
- SUGARIngredients
- GARLICIngredients
- SALTIngredients
- DRIED PORCINI MUSHROOMIngredients
- WHITE PEPPER.Ingredients
Ingredient text
PRECOOKED CAULIFLOWER (CAULIFLOWER, SALT), PRECOOKED GREEN PEAS, ROASTED RED PEPPERS, PRE-COOKED CORN, WATER, SOY SAUCE (WATER, SOY, WHEAT, SALT), SPRING ONION, SESAME OIL, GINGER, WHITE WINE VINEGAR, SUGAR, GARLIC, SALT, DRIED PORCINI MUSHROOM, WHITE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Meijer, Inc. · USDA FoodData Central ·
Serving 113GRM · Package – Low energy density
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79 points among 4,104 in Frozen Vegetables
Where the calories come from 53kcal
Carbs 49%Protein 24%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2608249