CRUNCH MINI DONUTS, CRUNCH
Casey's General Stores, Inc. Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesSodium Propionate · Sodium Benzoate · Natamycin · · · · Karaya Gum · ·
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 9.9 sugar cubes · 2.3 cheese slices · 1.4 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 9 additives
- SUGARIngredients
- ENRICHED FLOURIngredients
- WATERIngredients
- PALM OILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- COCONUTIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OILIngredients
- GLYCERINIngredients
- WHEAT BRANIngredients
- NONFAT MILKIngredients
- DEXTROSEIngredients
- WHEAT GERMIngredients
- BROWN SUGARIngredients
- CORN SYRUPIngredients
- SOY FLOURIngredients
- EGG YOLKSIngredients
- LEAVENINGIngredients
- PRESERVATIVESIngredients
- SALTIngredients
- WHEYIngredients
- WHEAT STARCHIngredients
- CORNSTARCHIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- MONO- AND DIGLYCERIDESIngredients
- SOY LECITHINIngredients
- TAPIOCA STARCHIngredients
- CELLULOSE GUMIngredients
- KARAYA GUMIngredients
- GUAR GUMIngredients
- ENZYMESIngredients
- CITRIC ACIDIngredients
- AGARIngredients
- NUTMEG OILIngredients
- COLORED WITH EXTRACTS OF .Ingredients
Ingredient text
SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, PALM OIL, HIGH FRUCTOSE CORN SYRUP, COCONUT, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, GLYCERIN, WHEAT BRAN, NONFAT MILK, DEXTROSE, WHEAT GERM, BROWN SUGAR, CORN SYRUP, SOY FLOUR, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID, SODIUM BENZOATE, METHYL AND PROPYL PARABENS, NATAMYCIN), SALT, WHEY, WHEAT STARCH, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, SOY LECITHIN, TAPIOCA STARCH, CELLULOSE GUM, KARAYA GUM, GUAR GUM, ENZYMES, CITRIC ACID, AGAR, NUTMEG OIL, COLORED WITH EXTRACTS OF (ANNATTO, TURMERIC, AND PAPRIKA).
If you keep eating it
Source · Maker · Label
Maker and label · Casey's General Stores, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 407kcal
Carbs 59%Protein 4%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2607827