59 points among 3,694 in Frozen Fish & Seafood
3 additives.
Sodium in the bottom half.
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Disodium Dihydrogen Pyrophosphate · Fumaric Acid
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 2 cheese slices · 0.9 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
- SHRIMPIngredients
- SALTIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- MODIFIED STARCHIngredients
- CORN STARCHIngredients
- SOYBEAN PROTEINIngredients
- BAKING POWDERIngredients
- SUGARIngredients
- SPICEIngredients
- PAPRIKAIngredients
- VEGETABLE OILIngredients
- EMULSIFIERIngredients
Ingredient text
SHRIMP, SALT, WATER, WHEAT FLOUR, MODIFIED STARCH (STARCH ACETATE [CASSAVA], DISTARCH PHOSPHATE[CASSAVA]), CORN STARCH, SOYBEAN PROTEIN, BAKING POWDER(SODIUM BICARBONATE, BURNT ALUMINUM POTASSIUM SULFATE, DISODIUM DIHYDROGEN PYROPHOSPHATE, FUMARIC ACID, BURNT ALUMINUM AMMONIUM SULFATE, CORN STARCH, SOY PROTEIN), SUGAR, SPICE(GARLIC POWDER), PAPRIKA, VEGETABLE OIL (PERILLA, SAFFLOWER), EMULSIFIER (GLYCERIN FATTY ACID ESTER [PALM, COCONUT], MIX TOCOPHEROLS[SOYBEAN, RICE])
If you keep eating it
Source · Maker · Label
Maker and label · Five M Group · USDA FoodData Central ·
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59 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 268kcal
Carbs 28%Protein 13%Fat 59%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2607683