Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PLANT-BASED CHOCOLATE FROZEN DESSERT BARS, CHOCOLATE

United Food Ingredients Per 100 g · Label

76 points among 13,380 in Ice Cream & Frozen Yogurt

3 additives.
Saturated fat in the bottom half.

76
  • −8Nutrition
  • −4Ingredients
  • −12Additives
  • 0Processing
See what was deducted

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Sikcode diagnosis

Where −24 came off

  1. 3 additives−12Named additives · ·
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−8Saturated fat −8

100 g = 2 cheese slices

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Sodium 7mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 3 additives
  • UNSWEETENED COCONUT CREAMIngredients
  • FILTERED WATERIngredients
  • INULINIngredients
  • ERYTHRITOLIngredients
  • XYLITOLIngredients
  • COCOA POWDERIngredients
  • UNSWEETENED CHOCOLATEIngredients
  • VANILLA EXTRACTIngredients
  • STABILIZERIngredients
  • CHOCOLATE COATINGIngredients
Ingredient text

UNSWEETENED COCONUT CREAM (COCONUT EXTRACT (60%), WATER), FILTERED WATER, INULIN, ERYTHRITOL, XYLITOL, COCOA POWDER (COCOA PROCESSED WITH POTASSIUM CARBONATE), UNSWEETENED CHOCOLATE, VANILLA EXTRACT, STABILIZER (GUM ACACIA, GUAR GUM, CAROB BEAN GUM), CHOCOLATE COATING (UNSWEETENED CHOCOLATE, ERYTHRITOL (A SWEETENER), COCOA BUTTER, STEVIOL GLYCOSIDES (STEVIA EXTRACT), SUNFLOWER LECITHIN (AN EMULSIFIER), COCONUT OIL)

If you keep eating it
Source · Maker · Label

Maker and label · United Food Ingredients · USDA FoodData Central ·

Serving 68GRM · Package – Medium energy density
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76 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 147kcal

Carbs 58%Protein 2%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy147 kcal7%
Protein1.5 g3%
Fat10.3 g19%
Carbs33.8 g10%
Sugars0 g0%
Fiber1.5 g6%
Calcium0 mg0%
Iron0.7 mg6%
Potassium44 mg1%
Sodium7 mg0%
Cholesterol0 mg0%
Saturated fatty acids7.4 g49%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2607478
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