Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CHERRY 8" PIE, CHERRY

Target Stores Per 100 g · Label

60 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Deducted for Saturated fat·Sodium·Sugars.

60
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Propionate ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

100 g = 5.1 sugar cubes · 1.8 cheese slices · 0.9 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • CHERRIESIngredients
  • WHEAT FLOURIngredients
  • WATERIngredients
  • PALM OILIngredients
  • CORN SYRUPIngredients
  • SUGARIngredients
  • CONTAINS LESS THAN 2% OF: FOOD STARCH-MODIFIEDIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • CORN STARCHIngredients
  • CAROB BEAN GUMIngredients
  • CELLULOSE GUMIngredients
  • APPLE CIDER VINEGARIngredients
  • CALCIUM PROPIONATEIngredients
  • AGARIngredients
  • SORBIC ACID .Ingredients
Ingredient text

CHERRIES, WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CORN SYRUP, SUGAR, CONTAINS LESS THAN 2% OF: FOOD STARCH-MODIFIED, SALT, DEXTROSE, CORN STARCH, CAROB BEAN GUM, CELLULOSE GUM, APPLE CIDER VINEGAR, CALCIUM PROPIONATE (PRESERVATIVE), AGAR, SORBIC ACID (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 136GRM · Package – High energy density
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60 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 265kcal

Carbs 54%Protein 3%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy265 kcal13%
Protein2.2 g4%
Fat12.5 g23%
Carbs35.3 g11%
Sugars15.4 g15%
Fiber0.7 g3%
Calcium15 mg2%
Iron1.5 mg12%
Potassium66 mg2%
Sodium154 mg8%
Cholesterol0 mg0%
Saturated fatty acids6.6 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2606458
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