39 points among 7,170 in Dips & Salsa
Heavily processed.
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1.1 sugar cubes · 0.9 cheese slices · 0.6 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- WATERIngredients
- MAYONNAISEIngredients
- BUTTERMILKIngredients
- BLUE CHEESE CRUMBLESIngredients
- YOGURTIngredients
- DISTILLED WHITE VINEGARIngredients
- SOUR CREAMIngredients
- SALTIngredients
- CANE SUGARIngredients
- XANTHAN GUMIngredients
- GARLIC POWDERIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
WATER, MAYONNAISE (CANOLA OIL, EGG YOLK, WATER, HONEY, DISTILLED VINEGAR, EGG, SALT, SPICE, LEMON JUICE CONCENTRATE), BUTTERMILK (CULTURED NONFAT MILK, MILK, SODIUM CITRATE, VITAMIN A PALMITATE), BLUE CHEESE CRUMBLES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, PENICILLIUM ROQUEFORTI, POWDERED CELLULOSE), YOGURT (CULTURED PASTEURIZED MILK, CREAM, PECTIN, CARRAGEENAN), DISTILLED WHITE VINEGAR, SOUR CREAM (CULTURED CREAM, ENZYME), SALT, CANE SUGAR, XANTHAN GUM, GARLIC POWDER, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
39 points among 7,170 in Dips & Salsa
Where the calories come from 167kcal
Carbs 8%Protein 7%Fat 85%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2606345