73 points among 7,170 in Dips & Salsa
3 additives.
Saturated fat in the bottom half.
- −11Nutrition
- −4Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −27 came off
- 3 additives−12Named additivesNatamycin · Locust Bean Gum ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 151mg하루 권장의 22%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items · 3 additives
- CREAM CHEESEIngredients
- ARTICHOKE HEARTSIngredients
- MILKIngredients
- SPINACHIngredients
- PARMESAN CHEESEIngredients
- ASIAGO CHEESEIngredients
- MAYONNAISEIngredients
- WATERIngredients
- ENRICHED WHEAT FLOURIngredients
Ingredient text
CREAM CHEESE (PASTEURIZED WHOLE MILK AND CREAM, SALT, CULTURES, STABILIZER [LOCUST BEAN GUM]), ARTICHOKE HEARTS (ARTICHOKES, WATER, SALT, CITRIC ACID), MILK (PASTEURIZED MILK, VITAMIN D), SPINACH, PARMESAN CHEESE (MILK, SALT, STARTER CULTURE, ENZYMES [LIPASE, MICROBIAL RENNET]), ASIAGO CHEESE ([PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], NATAMYCIN [A NATURAL MOLD INHIBITOR]), MAYONNAISE (SUNFLOWER OIL, EGG YOLKS, WATER, ORGANIC LEMON JUICE, DISTILLED VINEGAR, SALT, ORGANIC CANE SUGAR, MUSTARD FLOUR, BLACK PEPPER, CITRIC ACID), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, HEAVY CREAM, ONION, EXPELLER PRESSED CANOLA OIL, LEMON JUICE, GARLIC, SEA SALT, BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
73 points among 7,170 in Dips & Salsa
Where the calories come from 297kcal
Carbs 5%Protein 11%Fat 84%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2605963